"We're on a journey". That's what I say to my crop production customers when they see me take yet another set of tissue samples from the same fields that we started tissue testing over five years ago.

Over the years, I've formed a true partnership approach with my customers when it comes to crop nutrition. In the early days, soil analysis consisted of only measuring the most basic components: pH, phosphorous, potassium and magnesium. In addition, tissue analysis was taken sporadically here and there throughout the season.